At the Strong Beer Festival, I remember standing in line to try some barrel-aged beers from the Old World Brewery. They are fairly new, and pretty much stole the show at the Strong Beer...
In an effort to expand our brand, we have been discussing ways to create more content. I have wanted to do video reviews for a long time, and have been working on a podcast for my...
A very dark brown beer that leaves a noticeable lacing in the glass. It has notes of banana, chocolate, candi sugar, and dark fruits. The mouthfeel is very full and creamy.
In the August issue of BeerAdvocate magazine, in the Beer Smack section bothers Jason and Todd Alström discuss "listicles." I wasn't familiar with the term, but immediately thought of all...
One of the most memorable winter beers on the market with an oak-influenced and fruity malty aroma and spiced fruit flavor unveiling traces of vanilla and sweet cherry.
On the palate, somewhat fruity with a bit of bubblegum flavor. The beer is well balanced between bitter and malty, but does posses a strong undercurrent of bitterness.
Sheryl and Ricky are both bloggers, but have never blogged together. One day Sheryl sent Ricky a URL to a book titled 1001 Beers You Must Try Before You Die. When Ricky saw that book, this blog was born. So they began a journey of trying all 1001 beers. One bottle at a time, they will search for, purchase, drink and review for your pleasure. From this bottle to the next, bottoms up!