At the Strong Beer Festival, I remember standing in line to try some barrel-aged beers from the Old World Brewery. They are fairly new, and pretty much stole the show at the Strong Beer...
In an effort to expand our brand, we have been discussing ways to create more content. I have wanted to do video reviews for a long time, and have been working on a podcast for my...
A very dark brown beer that leaves a noticeable lacing in the glass. It has notes of banana, chocolate, candi sugar, and dark fruits. The mouthfeel is very full and creamy.
Lacking the familiar hoppy aromatics of an American barleywine, it’s the malt of this hazy ping and burned-orange hybrid that shines on the nose. After the first sip, which is silky and...
The beer has a sweet profile up front, but there's an interesting tang off the malt, and the Hallertau hops help counterbalance with a bit of bitterness. Very refreshing in the finish.
Thank the Mile High City for coming up with a festival that brings everyone's favorite temptations together. In honor of the three-day Great American Beer Festival, the geniuses...
Sheryl and Ricky are both bloggers, but have never blogged together. One day Sheryl sent Ricky a URL to a book titled 1001 Beers You Must Try Before You Die. When Ricky saw that book, this blog was born. So they began a journey of trying all 1001 beers. One bottle at a time, they will search for, purchase, drink and review for your pleasure. From this bottle to the next, bottoms up!