716: Pannepot

Pours very dark brown, nearly black, with a tall and enduring chestnut brown head. The contemplative nose includes dark cary sugar and notes of chocolate, dried figs, and red...

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862: Westvleteren Abt 12

Dark malt, blue cheese, wood, plum, and raisin nose. Roasted malts with an outspoken sweetness when young, turning to Sauternes or sherry, chocolate, and overripe fruit...

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St. Bernardus Abt 12

894: St. Bernardus Abt 12

A very dark brown beer that leaves a noticeable lacing in the glass. It has notes of banana, chocolate, candi sugar, and dark fruits. The mouthfeel is very full and creamy.

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